Charles, Kirk: Tips on Table Hopping ©1981 Charles Kirk Softcover, stapled manuscript, 8.5x11", 33 pages

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Comments: Information from a working professional for the working professional, or anyone who wants to perform commercial, repeatable, practical close-up magic in restaurants / bars / clubs.

Contents:

2 Preparing Your Act: advice on the type of effects & props which are suitable / unsuitable
9 Promoting Your Act: promotion materials, the press book
13 Selling Your Act: approaches, deciding on rates, scheduling, your image
19 Working your Act: when/how to approach a table, opening effects, tips, handling children / drunks / returning customers